News & Events
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We Are SQF and BRC Certified
Tulkoff’s Baltimore, Maryland facility has received the Safe Quality Food (SQF) 2000 Level 2 certification with an Excellent rating. In addition, Tulkoff’s Pittsburg, California facility has received the BRC Global Standards Certification, Grade A.
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Hot Pepper Award Winners!
We won 1st place in the hot sauce savory category for Roasted Garlic Hot Sauce!