Recipes

Garlic and Horseradish Mashed Potatoes

• Product Lines: Horseradish, Garlic
• Applications: Vegetarian, Side Dishes

INGREDIENTS:

2 lb red potatoes, quartered
1/4 cup milk
1/4 cup butter
salt and pepper, to taste
2 tsp Tulkoff Chopped Roasted Garlic
1 Tbsp Tulkoff Prepared Horseradish
2 Tbsp fresh parsley, chopped

RECIPE:

Bring potatoes to a boil in a large pot over medium heat. Reduce heat to low, cover, and simmer for 20 minutes or until potatoes are tender. Drain potatoes thoroughly and transfer to a large bowl. Add milk, butter, salt and pepper and beat with an electric hand mixer to your desired consistency. Stir in garlic, horseradish and parsley and serve.

Serves: 4