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Crab Cake Base

Our Calvert House Crab Cake Base is a rich and creamy mayonnaise-based sauce perfectly seasoned for that authentic Chesapeake Bay experience.  Try this on seafood, or for the more adventurous, add it to crab macaroni and cheese!

Available Sizes

  • 1 gal poly

Allergens

  • Egg

Health Benefits

  • Kosher
  • Trans Fat Free
  • Gluten Free
  • no HFCS

Storage

  • Keep Refrigerated
Crab Cake Base Nutrition Panel

SOYBEAN OIL, WATER, DISTILLED VINEGAR, SALTED EGG YOLKS (EGG YOLKS, SALT), SEAFOOD SEASONING (SALT, SPICES, AND PAPRIKA), MUSTARD SEED, WHOLE EGGS, SUGAR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), SPICE, POLYSORBATE 60, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, DISODUIM EDTA (ADDED TO PROTECT FLAVOR). CONTAINS: EGG

  • Make perfectly seasoned crab cakes or seafood salads
  • Create turkey sliders using our crab cake base as an ingredient and condiment
  • Combine with cream cheese and serve alongside fried seafood or chicken tenders
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