Garlic French Fry Sauce Grilled Steak
Submitted by: Chef Linda Anselmi
Our Garlic French Fry Sauce is just what your classic steak needs to bring it up to the next level!
2 bone in rib eye steaks, or beef cut of your choice
Garlic French Fry Sauce, to taste
Grill steaks on high heat just long enough to sear the outside and get nice grill marks. Remove the steaks from the grill and generously brush with the Garlic Sauce. Return steaks to the grill and cook to desired doneness. Take steaks off the heat and let rest for 5 minutes before serving.