Garlic Sauce Grilled Steak
Submitted by: Chef Linda Anselmi
Our Original Garlic Sauce is just what your classic steak needs to bring it up to the next level!
2 Bone in rib eye steaks, or beef cut of your choice
Tulkoff’s Original Garlic Sauce, to taste
Grill steaks on high heat just long enough to sear the outside and get nice grill marks. Remove the steaks from the grill and generously brush with Garlic Sauce. Return steaks to the grill and cook to desired doneness.
Allow steaks to rest for 5 minutes before serving.