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Loaded Tots with Garlic Aioli

Tots? Bacon? Cheese? Garlic Aioli? What’s not to like?

Prep Time

10 minutes

Cook Time

20 minutes




1 Pkg Tater tots

4-6 slices Bacon

1 cup Cheddar cheese, shredded

1/4 cup Green onion, chopped

Tulkoff Garlic Aioli


Cook tater tots according to package directions. Meanwhile, in a large pan, cook bacon until desired doneness. Place on paper towel to drain some of the grease.

Sprinkle cheese over tots and place back in oven until melted.

Crumble bacon over tots and sprinkle with green onions. Drizzle Garlic Aioli over top and serve!