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Sweet Potato Fries with Garlic Aioli

Turn those sweet potatoes into crisp fries for dipping in this easy garlicky dip.

Prep Time

10 minutes

Cook Time

25 minutes




1 tsp Olive oil

2 Sweet Potatoes

1/2 tsp Salt

1 cup Mayonnaise

3 Tbsp Tulkoff Original Garlic Sauce

1/2 tsp Paprika


Preheat oven to 350. Spread olive oil over a baking sheet. Peel and cut potatoes into sticks by cutting in 4 or 5 vertical pieces, and then cutting each piece into sticks.

Arrange on the baking sheet in a single layer, seasoning with salt. Bake for 25 minutes, or until soft.

Meanwhile mix together mayonnaise, Garlic Sauce and paprika in a small bowl. Serve as dip for fries.