Check out our recipes for new ideas and helpful tips on how to use our products including Horseradish, Crab Cake Base, and Chipotle Chili Aioli.
Submitted by: David & Sharon Prudhomme, Owners of Prudhomme's Lost Cajun Kitchen
“We are always looking for unique flavor twists on our feature menu items. We took our customers’ favorite appetizer and introduced the Pesto, with the help of the pecans it adds a new kick of flavor to our famous blackened chicken.” – Sharon Prudhomme
Pesto GenoveseSubmitted by: Tulkoff
This easy appetizer will wow your taste buds and transport you and your guests to straight to Italy.
Pesto GenoveseSubmitted by: Tulkoff
Our mouths are watering just thinking about warm pitas wrapped around marinated beef, accented with the garlicky bite of our Pesto Genovese and slightly salty feta cheese!
Pesto GenoveseSubmitted by: Tulkoff
These muffins are great for breakfast or a snack. Tulkoff’s Pesto makes it easy and simple with less prep time.
Pesto GenoveseSubmitted by: Tulkoff
A great addition to any brunch, this savory quiche can also be served as an appetizer.
Pesto GenoveseSubmitted by: Tulkoff
Try this simple recipe to spice up an American summer favorite – corn!
Pesto GenoveseSubmitted by: Tulkoff
If you are looking for a quick, traditional Italian appetizer then this one is just for you!
Pesto GenoveseSubmitted by: Tulkoff
Adding Tulkoff’s Basil Pesto Genovese to this nutritious and flavorful take on Italy’s Caprese Salad makes this chicken Caprese sandwich recipe a winner.
Pesto GenoveseSubmitted by: David & Sharon Prudhomme, Owners of Prudhomme's Lost Cajun Kitchen
“We add Tulkoff’s Pesto Genovese to our clam and mussel dish. The convenience of a refrigerated pesto means that our cooks don’t have to spend time chopping or preparing these two key ingredients. No muss, no fuss!” – Sharon Prudhomme
Pesto GenoveseSubmitted by: Tulkoff
A snap to make, pesto gives hummus a unique and savory Italian flavor.
Pesto GenoveseSubmitted by: Leah Forbes
Looking for a way to shake up your go-to Macaroni and Cheese? You will be the envy of every potluck with this tasty green dish!
Pesto GenoveseSubmitted by: Tulkoff
This creamy risotto might take some time to cook, but trust us, it’s worth the wait!
Pesto GenoveseSubmitted by: David & Sharon Prudhomme, Owners of Prudhomme's Lost Cajun Kitchen
Don’t overlook the power of pesto, especially with seafood!
Pesto GenoveseSubmitted by: Tulkoff
A sweet, salty and herbacious treat for your taste buds!
Pesto GenoveseSubmitted by: Tulkoff
Perk up your pork with this rich and creamy herbaceous sauce!
Pesto GenoveseSubmitted by: Rodney Miller, Owner Carolina Cheese Company
“I’m a huge “Pesto Lover” and Tulkoff Food Products produces one the finest Basil Pesto I’ve tried. When designing my recipe, I wanted to create a versatile appetizer filling that could be used to create several finished products, depending on your event. I used the savory filling with mini puff pastry cups and sheets, egg […]
Pesto Genovese, Chopped Roasted GarlicSubmitted by: Brian Glines, InFusion Sales Group
Land and sea unite in this winning recipe from Tulkoff’s Basil Pesto Genovese Recipe Contest.
Pesto GenoveseSubmitted by: Tulkoff
Who knew there could be so much flavor in one small tart!?
Pesto GenoveseSubmitted by: Tulkoff
Try the Tulkoff interpretation on this traditional Italian favorite!
Original Garlic Spread, Pesto Genovese