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Chopped Garlic in Oil

Tulkoff’s Garlic in Oil creates the ease, versatility and convenience for chef’s looking to minimize prep time of chopping fresh garlic.  Infused with oil in a ready to use resealable tub. Use as an ingredient for dressings, marinades or vinaigrettes, or sauté vegetables, seafood or pasta.  1tsp=1 clove of garlic.

Refrigerated to maintain freshness and packed in a Mylar sealed 32oz resealable tub for foodservice operators. Garlic in oil is light tan in color and chopped to 1/4” size, to promote consistency for foodservice operators in menu options where this product is used.

For more information about this foodservice item, to order a sample, or locate a distributor, click here.

Available Sizes

  • 32 oz tub
  • 30 lb pail

Allergens

  • Naturally Occurring Sulfites

Health Benefits

  • Kosher
  • Trans Fat Free
  • Gluten Free

Storage

  • Keep Refrigerated
GOV01-Nutrition-01

GARLIC, WATER, SOYBEAN OIL, PHOSPHORIC ACID. CONTAINS: NATURALLY OCCURRING SULFITES.

  • Great for sauetéd foods like vegetables, seafood or pasta.
  • Use to replace recipe ingredients calling for garlic and oil.
  • Brush over garlic bread or pizza crust as a finishing sauce.
  • Use as a base for dipping oils.
  • Use in mashed potatoes, roasted meats or soups.
  • Use as an ingredient into dressings, marinades or vinaigrettes.
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