Chopped Garlic in Water
Tulkoff’s Garlic in Water creates the ease, versatility and convenience for chef’s looking to minimize prep time of chopping fresh garlic. Use as a replacement for fresh press garlic whenever called for in recipes. 1tsp=1 clove of garlic.
Refrigerated to maintain freshness and packed in a Mylar sealed 32oz resealable tub for foodservice operators. Garlic in water is light tan in color and chopped to 1/4” size, to promote consistency for foodservice operators in menu options where this product is used.
For more information about this foodservice item, to order a sample, or locate a distributor, click here.
Available Sizes
- 32 oz tub
Allergens
- Naturally Occurring Sulfites
Health Benefits
- Kosher
- Trans Fat Free
- Gluten Free
Storage
- Keep Refrigerated
GARLIC, WATER, CITRIC ACID (PRESERVATIVE). CONTAINS: NATURALLY OCCURRING SULFITES.
- Use as a fresh garlic replacement. 1tsp=1 clove of garlic
- Use as an ingredient in dressings, marinades, mayos or vinaigrettes.
- Mix into soups, dips or sauces.
- Enhance breads and pizza doughs or mix with butter and brush onto garlic knots.
0 out of 5 stars (based on 0 reviews)