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Pesto Genovese

Enjoy authentic Italian flavors anytime with Tulkoff’s Basil Pesto Genovese. A pesto that bursts with sweet basil, earthy olive oil, piquant garlic, a proprietary blend of spices and rich Parmesan and Romano cheeses. A perfect, ready to serve blend of premium ingredients that will leave you tasting the spices of Italy. Nut Free for allergen conscious foodservice operators. This product is great for foodservice operators looking to cut down prep times for consistent flavor every time. A perfect compliment for Italian or Mediterranean focused operators, but versatile for multiple menu items and dayparts for other foodservice cuisines.

Fresh, never frozen, this product is kept refrigerated and is ready to serve upon opening.  This product is packed in a 6 30 fl oz resealable tub and lid.

For more information about this foodservice item, to order a sample, or locate a distributor click here.

 

Available Sizes

  • 30 fl oz tub

Allergens

  • Milk

Health Benefits

  • Trans Fat Free
  • Gluten Free

Storage

  • Keep Refrigerated
Pesto Nutrition Panel

SOYBEAN OIL, WATER, PARMESAN AND ROMANO CHEESE BLEND (PARMESAN AND ROMANO CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), PESTO SEASONING (SPICES, SALT, SUGAR, PALM OIL, GARLIC POWDER, CITRIC ACID, ASCORBIC ACID, CHEESE POWDER [ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT & ENZYMES) & DISODIUM PHOSPHATE], POTASSIUM SORBATE, AND SILICON DIOXIDE ADDED AS A PROCESSING AID), OLIVE OIL, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), LACTIC ACID. CONTAINS: MILK.

  • Top over a caprese salad with sliced mozzarella and tomatoes.
  • Mix with butter for a compound butter.
  • Toss with pasta, or brush on pizza crusts or garlic knots.
  • Mix into Greek yogurts, mayonnaise or sour cream to make a spread and condiments for sandwiches, crostini's or burgers.
  • Add as an ingredient to vinaigrettes or use as a finishing sauce on grilled foods, salads or flatbreads.
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