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“Kosher” Korean Wrap

This tasty wrap came in 2nd place in Tulkoff’s┬áBroker Spicy Kimchi Aioli Recipe Contest!

Prep Time

5 minutes

Cook Time

n/a

Difficulty

Easy


Ingredients

1 12” Garlic herb wrap

3-4 oz Corned beef, sliced thin

2 slices Swiss cheese

2 oz Cole slaw

1 oz Tulkoff’s Spicy Kimchi Aioli

Directions

Lay corned beef on wrap, top with swiss, cole slaw and Kimchi Aioli. Fold sides in and roll up wrap. Slice on diagonal.

Serve with side of potato salad and garnish.