RECIPES
4 Flatbreads
5 Tbsp Tulkoff Garlic Spread
1 cup Fresh mozzarella cheese, sliced
1 Heirloom tomato, sliced
Salt and pepper, to taste
1 Tbsp Fresh chopped basil
Fresh grated parmesan cheese, for garnish
Preheat oven to 400. Spread Garlic Spread on each flatbread and cover with slices of cheese and tomatoes. Season with salt and pepper and top with fresh basil.
Place flatbreads in the oven for 10 minutes, or until the cheese is melted. Sprinkle freshly grated parmesan cheese over the top, cut and serve!