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Chipotle Hollandaise Sauce

Add a Southwestern flair to this classic French Sauce. Great over Eggs Benedict, or anything else your mind can cook up!

Prep Time

5 minutes

Cook Time

2 minutes




1 Egg

1/3 cup Tulkoff Spicy Chipotle Chili Aioli

6 Tbsp Melted butter


Place egg in a food processor with Tulkoff Spicy Chipotle Chili Aioli and blend well. Add melted butter in a slow steam while processor is running for about 45 seconds until fluffy.

Serve over Eggs Benedict.