Our Chesapeake Sauce™ is a rich and creamy mayonnaise-based sauce perfectly seasoned for that authentic Chesapeake Bay experience. Try this on seafood, or for the more adventurous, add it to crab macaroni and cheese!
- 1 gal poly
- Trans Fat Free
- Gluten Free
- no HFCS
- Keep Refrigerated
SOYBEAN OIL, WATER, DISTILLED VINEGAR, SALTED EGG YOLKS (EGG YOLKS, SALT), SEAFOOD SEASONING (SALT, SPICES, AND PAPRIKA), MUSTARD SEED, WHOLE EGGS, SUGAR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), SPICE, POLYSORBATE 60, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, DISODUIM EDTA (ADDED TO PROTECT FLAVOR). CONTAINS: EGG
- Make perfectly seasoned crab cakes or seafood salads
- Create turkey sliders using our crab cake base as an ingredient and condiment
- Combine with cream cheese and serve alongside fried seafood or chicken tenders
This sauce is it!!!
Just had this sauce at a restaurant and HAD to ask where it came from. This sauce tastes just like a TRUE Maryland crab cake! Great job Tulkoff!