Ham, Turkey, and Roast Beef Sandwich on Rye
Submitted by: Chef Linda Anselmi
Ham, turkey and roast beef oh my! This sandwich has it all… and it’s amazing.
8 slices Rye bread
4 slices Swiss cheese
1 Cucumber, sliced thin
1 Tomato, sliced thin
8 oz Rare roast beef
8 oz Ham
8 oz Turkey breast
1 Onion, sliced thin and fried
2 Tbsp Butter
Assemble sandwich by placing cheese, cucumber, tomato, beef, ham, turkey, fried onions and Kimchi Aioli on rye.
Melt butter in a skillet, grilling each sandwich until both sides of bread are toasted.