Roasted Citrus-Herb Salmon
Submitted by: Tulkoff
Get your summer on with our Roasted Citrus-Herb Salmon!
4 tsp Tulkoff Original Garlic Sauce
1 tsp Fresh thyme, chopped
1 tsp Olive oil
2 tsp Lime zest
1/2 tsp Black pepper
1 2 to 3-lb Salmon fillet
Preheat oven to 400 degrees.
Combine all ingredients, except salmon, in a small bowl and set aside.
Arrange salmon on a parchment paper-lined baking sheet. Spread herb mixture over salmon. Bake, uncovered, for 12 to 15 minutes, or until salmon flakes easily with a fork.