What You Need
Shrimp Salad
Submitted by: Tulkoff
Our Crab Cake Base adds a much needed flavor boost lacking in many mayo-based seafood salads.
Prep Time
15 minutes
Cook Time
0 minutes
Difficulty
Easy
Ingredients
2 lb steamed shrimp, diced
6 celery stalks, diced
1 large carrot, finely chopped
3/4 cup Calvert House Crab Cake Base
3/4 cup mayonnaise
2 Tbsp fresh dill, chopped
salt and pepper, to taste
Directions
Combine the diced shrimp in a bowl with the celery and carrots. Gently fold in the crab cake base, mayonnaise, and dill until well incorporated. Taste and adjust seasonings according to preference.
Chill and serve.
Serves: 6 to 8