Extra Hot Horseradish
Tulkoff knows horseradish, its in our roots! As a manufacturer of the spicy root for over 85 years, we are proud to be one of the main manufacturers of prepared horseradish for foodservice customers in the country.
Tulkoff’s Extra Hot Horseradish uses only the finest horseradish roots, that are ground to perfection, mixed with vinegar and oil that produces full flavor with minimal water content that stands out from the competition for quality and consistency. Packed with full horseradish flavor, this product is a perfect compliment to steak and prime rib menu options, but also can be used across multiple menu items and day parts for other foodservice options.
Always fresh, never frozen, this product is refrigerated, ready to use out of the container and is available in a variety of pack sizes from 32 oz resealable tubs to gallon size options.
For more information about this foodservice item, or order a sample, or locate a distributor click here.
- 32 oz tub
- 8 lb poly
- Trans Fat Free
- Gluten Free
- Keep Refrigerated
HORSERADISH, DISTILLED VINEGAR, WATER, SOYBEAN OIL, SALT, ARTIFICIAL FLAVOR.
- Serve as a condiment with steak, roast beef, and raw seafood.
- Mix into marinades, dips, soups, dressings or bases.
- Add to scrambled or deviled eggs.
- Mix into ketchup for cocktail sauce.
- Add as an ingredient to bloody mary's.
- Mix into sour cream or mayonnaise for a dip for steaks, prime rib, grilled meat or as a sandwich spread.
if you think you like Horseradish...
I’d never heard of Tulkoff’s before I had raw oysters with the best horseradish I’ve ever tasted, at a favorite local restaurant. I asked what kind it was, and made a mental note to look it up. If you like hot, and you like horseradish, this stuff is for you. But it IS hot. Don’t say I didn’t warn you.