What You Need
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Pesto Genovese
Basil Pesto Genovese bursts with flavors of sweet basil, earthy olive oil, piquant garlic, a proprietary blend of spices and rich Parmesan and Romano cheeses
Caprese Crostini
Submitted by: Tulkoff
This easy appetizer will wow your taste buds and transport you and your guests to straight to Italy.
Prep Time
10 minutes
Cook Time
2 minutes
Difficulty
Easy
Ingredients
1 small baguette
2 Tbsp olive oil
½ cup Tulkoff Pesto Genovese
2 mozzarella balls
¼ cup ground hot cherry pepper or chopped tomatoes
Directions
Cut baguette into ½” slices. Slice mozzarella into ¼” thick rounds. Brush one side with olive oil and toast lightly.
Spread untoasted side of each bread slice with pesto. Top each with a slice of mozzarella and garnish with cherry pepper.
Serves: 16