Check out our recipes for new ideas and helpful tips on how to use our products including Horseradish, Crab Cake Base, and Chipotle Chili Aioli.
Submitted by: Tulkoff
Reminiscent of a dressing you might find at the finest Japanese steakhouses, this tangy sweet dressing is colorful, easy to make, and full flavored!
Ginger PureeSubmitted by: Jacky Feltz, Master Sales Inc., Food Broker WI
Both savory and sweet, this recipe can be an appetizer or an entreé!
Ginger PureeSubmitted by: Alfred Boll, Acosta Foodservice Los Angeles
A slightly sweet soup filled with refreshing flavor with a hint of Tulkoff Ginger. This recipe is sure to be one of your favorite soups!
Ginger PureeSubmitted by: Tulkoff
This bright, tangy umami dipping sauce is so good you won’t be able to stop dipping!
Ginger Puree, Chopped Garlic in OilSubmitted by: Tulkoff
Add cauliflower to a staple for a healthier alternative!
Chopped Garlic in Oil, Ginger PureeSubmitted by: Southern High School
This recipe was a winner of the 11th Annual Maryland ProStart Student Invitational.
Ginger PureeSubmitted by: Nina Woschitz
This recipe is a healthy taste explosion that won first place in Tulkoff’s Biggest Loser Recipe contest!
Ginger Puree, Garlic in WaterSubmitted by: Don Conner, Acosta Foodservice, OK
As the winner of our Ginger Puree Seasonal Spotlight, this Chicken Rumaki has just the right amount of ginger and it’s covered in bacon!
Ginger PureeSubmitted by: Chef Linda Anselmi
For a more traditional ginger cookie sandwich, go for this creamy cinnamon filling.
Ginger PureeSubmitted by: Chef Linda Anselmi
For fans of ginger cookies with a little tartness, you have to try this recipe!
Ginger PureeSubmitted by: Kenneth Arnone CMC
A refreshing and delicious ginger-infused dessert that’s worth the effort!
Ginger PureeSubmitted by: Tulkoff
With a super creamy texture and the tangy spiciness of ginger, this ice cream is pretty hard to beat!
Ginger PureeSubmitted by: Tulkoff
Spice your pumpkin bread up with extra zing using our Ginger Puree!
Ginger PureeSubmitted by: Tulkoff
Soothe your soul with subtle ginger notes, creamy milk, and honey blended in your favorite tea.
Ginger PureeSubmitted by: Chef Linda Anselmi
Not only is this treat easy to make, your house will smell amazing while it bakes!
Ginger PureeSubmitted by: Tulkoff
Warm up any occasion with this sweet and spicy beverage.
Ginger PureeSubmitted by: Shirley Murray
This recipe was the winner of Tulkoff’s 2018 Sneaky Cook-Off.
Ginger PureeSubmitted by: Chef Linda Anselmi
These lettuce wraps are a super refreshing treat for your taste buds.
Chopped Garlic in Water, Ginger Puree,Submitted by: Louis Shatrau, Acosta Foodservice, Livonia, MI
The winning recipe from our Broker Spicy Kimchi Aioli Recipe Contest!
Kimchi Aioli, Chopped Garlic in Water, Ginger PureeSubmitted by: Tulkoff
Splash into summer with this ginger infused lemonade
Ginger PureeSubmitted by: Kent County High School during the 10th anniversar...
A sweet and spicy take on the ever popular spring roll!
Ginger PureeSubmitted by: Tulkoff
This mouthwatering recipe is a great easy addition to any week night meal!
Ginger PureeSubmitted by: Chef Linda Anselmi
Your favorite BBQ sauce along with Tulkoff’s Extra Hot Horseradish, Garlic Puree and Ginger Puree blend perfectly to punch up the flavor on this salmon.
Extra Hot Horseradish, Ginger Puree,Submitted by: Chef Linda Anselmi
With Tulkoff ingredients and freshly chopped herbs, this salmon is as tasty as it looks.
Extra Hot Horseradish, Ginger Puree,Submitted by: Chef Linda Anselmi
Featuring Tulkoff’s Horseradish, Garlic and Ginger, this salmon entree has an enticing sweet heat.
Extra Hot Horseradish, Ginger PureeSubmitted by: Tulkoff
This Asian-inspired stir fry is bursting with great veggies!
Chopped Garlic in Water, Ginger Puree